Lunch on board the Disney Magic, at Triton's twin, Lumiere's, was always marked by a terrific burger and some of the best fries around, so I was psyched to try the same at Triton's aboard the Wonder. After breakfast of Day Two (I know, the absolute last time I should be thinking about food) I passed the lunch menu for Triton's and saw the half-pound Angus burger with French fries, and I knew I would be back later.
And I was. Just not for the burger. When I came back and glanced at the menu my eyes were drawn immediately to something else - steak frites. Yeah, I hadda have some of that. I can come back for the burger. When in a fancy restaurant, go fancy, so I did.
The steak was very good, a bit tough, but that's my own fault for asking for very well done. I also got a grilled tomato, not my bag, and also, yeah, there were fries too. These were very tender natural regular cuts, good portion, and not crispy. Not crispy, but neither were they soggy or greasy. Their soft hot consistency actually seemed an excellent match for the steak.
Interesting side note - I was chatting with a fellow passenger while at that first lunch, who happened to be a chef himself. Being me, I talked about the French fries, and how I thought it was odd that I ordered 'steak frites' and yet did not get steak fries. He said that just because they are called something that doesn't mean that's what they are for. He further said the fries I got were appropriate to the meal I got. Ooookay.
I am reminded about what Freud supposedly said, "Sometimes a train is just a train." I guess the same goes for steak fries. Hey, at least they were good.
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