French Fry Diary 194: Tonic

Today's Somebody Else's Fries is another one from The Bride. She travels quite a bit for her work, so she gets to try a lot of new and different restaurants all along the east coast. On this day, she stopped by Tonic, a restaurant/bar in Pittsburgh, where she got something called 'Cowgirl Fries.'

These Cowgirl Fries were big natural cuts that had bacon, scallions, and a homemade cheese sauce on them. The Bride said, "they were good, but they weren't super-terrific." The panini of the day was much better. Hmmm... I'm not sure if that's an endorsement or not. I guess if I ever get out to Pittsburgh, they might be worth a try.