Tuesday, November 20, 2012

White Castle Thanksgiving?


Catching up here, I haven't said anything so far about White Castle's fairly new Sweet Potato Waffle Fries. Here's a pic, and I'll have a review up as soon as I try them.

Speaking of White Castle, I have to pick your brains out there. Does anyone have the recipe for White Castle cheeseburger stuffing? I have heard rumors there are also WC fries in there as well. Anyone got it?

2 comments:

Heironymous said...

An old college buddy of mine (from Ohio) used to have what she called White Castle Hamburger Stuffing.

I emailed her and here is the recipe:

10 White Castle hamburgers, no pickles
1 1/2 cups celery, diced
1 1/4 tsp. ground thyme
1 1/2 tsp. ground sage
3/4 tsp. coarsely ground black pepper
1/4 cup chicken broth
In a large mixing bowl, tear the burgers into pieces and add diced celery and seasonings. Toss and add chicken broth. Toss well. Stuff cavity of turkey just before roasting. Makes about 9 cups (enough for a 10- to 12-pound turkey). Note: Allow 1 hamburger for each pound of turkey, which will be the equivalent of 3/4 cup of stuffing per pound.

Is this what you were talking about?

Glenn Walker said...

Bingo. Thank you, Dom and your friend in Ohio. Awesomeness, that was exactly what I was talkin' 'bout. :-)