Thursday, November 12, 2009

Potato Dumplings

Another great recipe from the Just Potatoes Yahoo! group. This one's a terrific idea with Thanksgiving coming up.

Potato Dumplings

4 medium potatoes, boiled
1/2 cup sifted flour
1/2 tsp baking powder
1 tsp salt
1/4 tsp pepper
2 T grated onion with juice
1/2 cup dried bread crumbs
1 1/2 tsp melted butter
1 egg, slightly beaten
2 quarts boiling water
1/2 tsp salt

Rice the potatoes. Sift together flour, baking powder, salt and pepper. Combine riced
potatoes, flour mixture, onion, bread crumbs, butter and egg.

Mix well. Shape into 12 small balls and dredge lightly with flour. Chill. Drop dumplings into boiling salted water. Cover and boil 15 minutes. Serve. Enjoy.

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1 comment:

Alisa@Foodista said...

Glenn,your blog is potato heaven and I love it!I came across your site from the foodieblogroll and I'd love to guide our readers to your site if you won't mind.Just add your choice of foodista widget to this post and it's all set, Thanks!