Friend Crystal D'Arque sent me this one that originated from marshmallowphantom, from her blog, Bathing in Gasoline. I have no words. I am speechless.
Except for... Mmmm... fries...
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Everything you wanted to know about French fries, and more - potato chips, recipes, restaurant reviews, onion rings, fast food, and good food - all aspects of the potato and fried food, and especially where the two meet.
Friend Crystal D'Arque sent me this one that originated from marshmallowphantom, from her blog, Bathing in Gasoline.
Those damned Health Nazis are at it again. And it’s those "Eat This Not That" folks, who really, should know better, to be honest. They have listed the 19 Worst Drive-Thru Foods in America, and so naturally I gravitated to the favorite fried food.
The stats so far in French Fry Diary's "What are your favorite fast food French fries?" poll are as follows...
In first place is McDonald's, followed by a second place tie with Wendy's and Five Guys, and a third place tie with Checker's and Chick-Fil-A.
Come on, McDonald's? Really? Yes, they're good, but come on - ease, availability and consistency don't count for everything, do they? If Fatburger or Sonic were on every other corner, would they be number one?
Be original, be selective, look to your left and get your vote in! Who's got the best fries?
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This article from the New York Times should give the Health Nazis something to chew on...
Marissa of the brilliant Chainsaw Calligraphy blog noted an interesting observation common to many fast food restaurants - "The I Hate My Job Value Menu Fries."
Another video adventure from the folks at Expert Village, this one, in eleven demented parts, is how to cook French Fries in duck fat. Why anyone would want to do that is beyond me, but here’s the link...
I can't think of a better way to learn science than with the favorite fried food.
Owned and run by friends of the family Stink Fisher and his wife Connie, The Pop Shop is the gem and highlight of the upper class Collingswood NJ neighborhood.
The Fishers set out to re-create a classic 1950s malt shop and succeeded many times over with this wonderful meeting place and restaurant. The Pop Shop is a destination for my family and friends on many occasions including weekend breakfasts when guests are in town and sometimes on regular Monday night trivia competitions that are always a blast.
Breakfast served all day and the ice cream and dessert menu, as well as the fantastic selection of grilled cheese sandwiches are the prizes of the food fare presented at the Pop Shop, as are the activities and events all week long, but for our purposes we’ll be concentrating on the favorite fried food.
French fries at the Pop Shop are something to behold. From their menu: Our fries are awesome! We make them ourselves - every single one. Home-made spicy ketchup available upon request or you can have Heinz, if you’re a purist.

So even the ketchup is special. The Pop Shop Fries are always natural cuts, made fresh and cooked to order. Always served hot and delicious, and in more than generous portions, if you get them plain, they will be the best part of your meal for the French fry aficionado, but that’s not all. There are several different variations at the Pop Shop.
You can get them with Old Bay seasoning, brown gravy, cheddar, mozzarella, Jack, tomato sauce, jalopeno peppers and onions, chili of the day, bacon, Cajun spices and also with a remoulade sauce. Each particular combination has its own name and hometown flavor. I told you these just aren’t any fries.
The Pop Shop Fries are highly recommended, as is the entire restaurant. Check them out here.
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Want to ask me a question about French fries, send me a picture, recommend a restaurant or some fried goodness, or just say hi to the Fry Guy, hit me up here